Healthy Butter Chicken

YeildServes 4 Time & temp10 mins prep plus 20-30 mins cooking Ingredients 1 Medium Onion 400g Tin Tomatoes  500g Diced Chicken  2 Tablespoons Tandoori Paste  1/2 cup Chicken Stock  400g Red Lentils  1/2 cup Philadelphia Light cream for cooking Method Brown the onion and once softened add the tandoori paste and cook until fragrant. Add…

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